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DROP-IN DINNER: Mushroom Lentil Burgers by Emily Zimmerman

October 14, 2015 @ 6:00 pm - 9:00 pm

Every Wednesday – Veg Out with Emily Zimmerman

Lentil mushroom burgers on a homemade bun, with sunflower sprouts and roasted red mapper mayo, with a root veggie slaw of celery root and rainbow beets, sweetened with Asian pear
$12 +HST
1/2 price after 7:30

Dessert: Apple crumble ice cream
Homemade apple-cinnamon vegan ice cream topped with sweet oatmeal crumble.
$4
#vegan #GF

Fresh City Farms CSA box pickup 5-8pm

—–
Emily Zimmerman is the lady behind Pear and Pepper – a freelance chef cooking deluxe, delicious vegan dishes and retro comfort food like whoah. She can be found at The Depanneur every Wednesday evening, and hosting the occasional Rusholme Park Supper Club or vegan Workshop.

Details

Date:
October 14, 2015
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone:
416-828-1990
Website:
https://staging.thedepanneur.ca/
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