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DROP-IN DINNER: Sweet Potato Latkes by Emily Zimmerman

November 4, 2015 @ 6:00 pm - 9:00 pm

|Recurring Event (See all)

Every Wednesday – Veg Out with Emily Zimmerman

Sweet potato latkes with homemade, ginger-apple sauce, and creamy white bean purée, with roasted brussel sprouts and black radishes in a plum vinegar dressing.
$12 +HST
1/2 price after 7:30

Dessert: Pear and hazelnut tart.
$4
#vegan #GF

Fresh City Farms CSA box pickup 5-8pm

—–
Emily Zimmerman is the lady behind Pear and Pepper – a freelance chef cooking deluxe, delicious vegan dishes and retro comfort food like whoah. She can be found at The Depanneur every Wednesday evening, and hosting the occasional Rusholme Park Supper Club or vegan Workshop.

Details

Date:
November 4, 2015
Time:
6:00 pm - 9:00 pm
Event Category:

Organizer

The Depanneur
Phone:
416-828-1990
Email:
info@thedepanneur.ca
Website:
http://www.facebook.com/TheDepanneur

Venue

The Depanneur
1033a College St.
Toronto, Ontario m6h 1a8 Canada
Phone:
416-828-1990
Website:
https://staging.thedepanneur.ca/
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